Why is Freeze-Dried Candy So Expensive?
Freeze-dried candy has exploded in popularity, mainly due to its viral success on TikTok. The unique shape and intense taste attract many people with sweet teeth, making them a showstopper on any occasion.
Even though freeze-dried candy is a popular choice, many people are surprised by the high price. But why are these magical candies so expensive? Read on to find out!
Reasons Why Freeze-dried Candy Is Expensive
While these candies are on the healthier side, they do come with a higher price. Here are some reasons that add to the price of freeze-dried candy and can get peelable mango candies from here.
Expensive Machinery
A large portion of the high price tag for freeze-dried candies is attributable to the high-priced machinery needed to carry out the drying process. Freeze-drying allows the candy to retain its flavor while removing moisture. Because of their high power consumption, specialist equipment used in this procedure, such as the freeze dryer and vacuum pump, requires a separate 20-amp outlet.
Keeping the vacuum and low temperatures required for freeze-drying at a constant level consumes a lot of energy. In commercial-scale manufacturing, the energy expenses of freeze-drying may add up quickly. These electrical needs greatly increase the total cost of making freeze-dried candies.
Labor Cost
People are needed to run the machinery, monitor the process, and package the finished freeze-dried candy. Packaging is another labor-intensive step. The total cost of manufacturing also includes the time and work needed to make each batch of freeze-dried candy.
Low Yield on a Batch Scale
Another reason freeze-dried candies are so expensive is the low yield per batch. The maximum capacity for the quantity of candy that can be prepared simultaneously while using the freeze-drying method is less than the normal ones. Due to the restricted batch size, the manufacturing expenses have to be spread out across a smaller amount of product, which increases the cost per unit.
Commercial Kitchen Cost
A separate prep kitchen that follows all health code regulations is necessary for the commercial production of freeze-dried candies. To meet laws and guarantee food safety, the kitchen must be equipped with stainless steel surfaces, adequate ventilation systems, and sanitation equipment. This will add to the overall expenditures. The expenditures connected with running a commercial kitchen increase manufacturing costs.
Batch Processing Time
It can take more than a day or even several hours to finish freeze-drying. The texture and taste of the candy must be precisely controlled with meticulous monitoring and processing of each batch. Since freeze-drying is so particular, batches don't always turn out to our specifications. Such situations need a complete reset. The lengthy processing period increases the energy and effort needed to make freeze-dried candies.
Market Unpredictability and Customer Factors
The market of freeze-dried candies is just expanding, and there are still many unpredictabilities. This is mainly because not all freeze-dried candies are made equal and sometimes customers are not willing to pay the price.
However, quality and quantity are the most important factors to consider when buying freeze-dried candy. You should always compare the weight or quantity of pieces in each bag before buying them. Vendor variability might affect the value you get for your money.
FAQs
What type of candy is ideal for freeze-drying?
Marshmallows and gummy candies are two of the best options for freeze-drying. If you're looking for something natural and healthy, you can also try fruits like strawberries.
What is the major reason behind the price tag of freeze-dried candy?
The use of advanced equipment and expensive technologies in the freeze-drying process is a major contributor to the high price tag of freeze-dried candies. The complex method allows the candy to retain its flavor while removing moisture, but it does come at an added cost.
Can freeze-dried candies expire or stale?
The length of time that freeze-dried candy can be stored depends on the storage conditions, but one advantage is that it can survive far longer than traditional candy. Under optimal conditions, freeze-dried food has a shelf life that can range from months to years.
What are the advantages of freeze-dried candy?
Due to the removal of water content, which concentrates the flavors, freeze-dried candies have a boosted flavor and a distinct texture. This method can produce a stronger flavor from even the smallest servings.
Is sugar removed from candy when it's freeze-dried?
While the sugar, carbohydrate, and calorie content of freeze-dried candy will remain the same as the original, the calorie density could be somewhat greater because of the water loss. Candies retain all of their nutritious content even after being freeze-dried.